Dairy farmers welcome NZ’s revised 2050 methane target
The Government's revised 2050 biogenic methane target range of 14-24% by 2050 is being welcomed by dairy farmers.
DairyNZ chief executive Dr Tim Mackle says while farmers in the North Island have taken a hit from the weather, in the South Island the dairy season started well.
Mackle says this will lessen the impact in the overall drop in milk production for the season.
“Recognising some farmers have been particularly badly hit, in general I am still staggered that most farmers are coping well with all the issues they have been facing. Even when milk prices return to more normal or average levels, farmers will still need to run a tight ship, using pasture well and keeping a close eye on their costs,” he says.
While other dairy farmers worldwide have been hit by the global dairy crisis, Mackle says NZ farmers have suffered the most: they were the first hit by the crisis. The others, especially in Europe, were somewhat buffered by their strong domestic markets and EU subsidies.
But Mackle is concerned that as well as having to farm in difficult times and situations, NZ dairy farmers are constantly hit by negative publicity. This referse to recent video showing a handful of dairy farmers flaunting best-practice procedures in their ill-treatment of calves.
“There is no getting away from it; having grenades lobbed at them like this and [the public] questioning standard practices and values is upsetting for farmers. My advice is, they shouldn’t let it get to them because they know in their hearts that the vast majority are doing the right thing,” he says.
Mackle says this latest publicity highlights the need for the industry to explain to the wider public what are good, standard onfarm practices.
The new majority owner of meat company Alliance has no plans to close any processing plants. Instead, Dawn Meats plans to extract more value from Alliance's existing footprint.
Westpac NZ has announced new initiatives that aim to give customers more options to do their banking in person.
New Zealand red meat exports experienced a 29% increase year-on-year in September, according to the Meat Industry Association (MIA).
The head of the Ministry for Primary Industries (MPI) biosecurity operation, Stuart Anderson, has defended the cost and the need for a Plant Healht and Environment Laboratory (PHEL) being built in Auckland.
BNZ says its new initiative, helping make the first step to farm ownership or sharemilking a little easier, is being well received by customers and rural professionals.
The head of Fonterra's R&D facility in Palmerston North is set to literally cross the road and become the new vice chancellor at Massey University.
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