From the CEO: Trade rules
Trade is important to our industry, whether it’s because 90% of our wine sales are in international markets, because of…
Specialist horticulture and viticulture weather forecasters Metris are reporting near ideal spring start conditions for fruit growers this season.
A love of working outdoors has led Dunedin-raised Annabel Bulk to a blossoming career in viticulture.
It is an often used phrase – great wine begins in the vineyard – and those behind the Bayer Young Viticulturist of the Year competition strongly believe it.
Former president of the New Zealand Grapegrowers’ Association Kevyn Moore has been devoting much of his ‘retirement’ to researching and writing a biography about Romeo Bragato, the feted founding father of New Zealand’s viticulture industry.
I worked as a government viticultural scientist in New Zealand in the 1980s in the early stages of growth of the present sector.
Nicky Grandorge has been appointed the new national coordinator for NZ Young Viticulturist of the Year.
When Philip Gregan and myself sat down to discuss who or what should be the recipient of this year’s New Zealand Winegrower Personality of the Year, he was quick to point out the back story behind vintage 2014 – mechanical thinning.
Trade is important to our industry, whether it’s because 90% of our wine sales are in international markets, because of…
The end of the year is fast approaching, so here are some thoughts on a few of the significant developments…
Jimmy Stewart is quite literally chipping away at circularity.
A Wine Marlborough Lifetime Achievement Award is “very premature”, say Kevin and Kimberley Judd, nearly 43 years after they came…
From the heights of tramping tracks to the depths of picnic baskets, a Banks Peninsular winemaker wants his wines to…