Ten years of Méthode Marlborough
New Zealand wine enthusiasts have a deepening understanding and growing appreciation of sparkling wine, says Mel Skinner, Chair of Méthode Marlborough…
Miraka chief executive, Richard Wyeth has welcomed a partnership with AgResearch and Plant & Food Research to develop a new family of shelf-stable beverages.
A raspberry partnership between Plant & Food Research (PFR) and a plant nursery business in Washington state has had positive spinoffs, according to the Crown Research Insititute.
As chairman of the Gimblett Gravels Winegrowers Association for the next two years, Gordon Russell expects to preside over some of the sub-region’s most significant developments.
Assessing the level of virus infection across New Zealand vineyards is the subject of Arnaud Blouin’s doctoral research – and he’s looking for industry participation during the run-up to vintage 2015.
PLANT & Food Research, in partnership with NZ Hops and Chris Little Engineering, have formally opened a new research brewery at the company's Motueka site.
The 'Hop Lab' has been designed to allow the hops breeding team the ability to create experimental trial brews from promising new hop cultivars in order to evaluate sensory characteristics.
New Zealand wine enthusiasts have a deepening understanding and growing appreciation of sparkling wine, says Mel Skinner, Chair of Méthode Marlborough…
One of the biggest mistakes wine marketers make is in assuming consumers are as passionate and knowledgeable about wine as…
Taking two sustainability awards at two events on a single evening felt like "true recognition" of the work Lawson's Dry…