Returning to the field days circuit after a break of four years due to Covid, the Southern Field Days at Waimumu, near Gore, was all about positivity – following six months of negative sentiment in New Zealand agriculture.

In November last year, New Zealand Trade and Enterprise ran a webinar on wine market opportunities in Japan, South Korea and Singapore. Kylie Archer, Trade Commissioner Japan, offers some insights into these three markets, now and into the future.

Rosé Day

The man largely responsible for setting up Miraka, the country’s first Māori dairy company, is stepping down.

Australian supermarket giant Coles has been given the green light by the competition watchdog to buy two milk processing plants.

The Southern Pinot Noir Workshop is a unique opportunity to learn from experts, confer with peers, and discuss topical issues that affect New Zealand’s wine industry.

South Island Wine & Food Festival

Nearly half of the available sites in the inaugural New Zealand Dairy Expo have been taken, says organiser Amanda Hodgson.

A research partnership with Scion is bearing fruit for a Christchurch company set to export biodegradable vine clips for the first time.

Nearly 30 years after he joined Mission Estate, Peter Holley says every single day has been exciting.