In a matter of days – on August 1 – new regulations on bobby calves come into force.

Feds dairy chairman Andrew Hoggard says the Global Dairy Trade (GDT) auction needs some CPR to shock it back into life.

Displaying the motto 'to struggle through adversity makes success so much sweeter' on their website, Kalex wines sense a distinct parallel between owner Alex Kaufman's will to survive, and the challenging task of farming grapes in Central Otago.

ACC and WorkSafe New Zealand have launched the inaugural 'Reducing Harm in New Zealand Workplaces Action Plan'.

The University of Auckland, Manawhenua ki Mōhua iwi and Fonterra have embarked on a collaborative project to preserve a 600 year-old waka – one of the South Island's most culturally significant discoveries.

Andrew Hutchinson from Pukekohe, Auckland, was crowned Young Grower of the Year at Wednesday night's awards dinner in his home town.

Farmer-owned cooperative, Livestock Improvement Corporation, made a loss of $4 million in the year to May 31 2016, down from a profit of $13.7 million the previous year.

Since its launch in 1996, following a decade of development, Lexion combine harvesters from Claas have set the benchmark for high capacity cereal production.

The number of Irish tradies working in Christchurch, and those operating rural contractors' machinery and tractors at harvest time, show how much the Irish like New Zealand.

Ask many Central Otago winemakers and enthusiasts about the grape variety they wish was planted in greater quantity, and you will invariably hear Chardonnay.