Animal feed nutrition and manufacturing company Nutrinza has been awarded FeedSafeNZ accreditation for its custom blending manufacturing stores in Stratford and Marsden Point, adding to an existing accreditation of its Mount Maunganui-based store.

OPINION: In an ever-changing world, dairy farmers face numerous challenges that hinder their ability to maintain profitability and sustainability.

Thousands of students could benefit from a new initiative designed to simplify schools’ access to New Zealand wool carpets for their classrooms.

Danish co-op Arla is now paying a monthly incentive to its farmer shareholders for sustainability efforts.

Three candidates are vying for a South Island seat on the board of fertiliser co-operative Ravensdown.

Farmers are being told to expect tight times ahead as the projected milk price was revised to a new mid-point range of $7 following the Global Dairy Trade (GDT) auction earlier this month.

Manawatu farmer Jarrod Rider believes happy cows and staff should be the bottom line of dairy farming.

Fonterra farmers are cutting costs on farm and expect similar discipline from their co-operative.

The latest research into the impact of Ka Ora, Ka Ako – New Zealand’s free school lunch programme – shows a reduction in food insecurity for students and their families.

Research into the impacts of the inaugural rollout of the WellMates programme at Massey University has shown promising results and outlined ways to strengthen its delivery, the university says.