A forecast model telling orchardists and their contractors when it is a good time to apply spray won an innovation award at the recent Hawke’s Bay Primary Sector Awards.

In case you missed it: for the second time in the history of the programme to eradicate Mycoplasma bovis from New Zealand, the country currently has zero confirmed cases.

A not-so-humble spud has won another feather in the cap for a family horticulture business based at Southbridge, near Christchurch, with an award in the annual Life and Leisure Magazine Outstanding Food Producer Awards.

With Northland's kumara industry back on track after the devastation of Cyclone Gabrielle, one Kaipara farming couple have a simple message for those who helped: "thank you".

When Molly Callaghan first started talking to winegrowers about mycorrhizal fungi, she was asked where she parked the spaceship.

Appellation Marlborough Wine has tightened its certification criteria, putting in place minimum brix at harvest and new geographical boundaries for wines wearing the AMW icon.

A dairy farm owned by one of the largest Māori dairying farming operations in the country has won the prestigious Ahuwhenua Trophy for the top Māori dairy farm for 2024.

The Farm Debt Mediation Scheme proved a hot topic at a recent primary production select committee hearing looking into rural bank lending.

Entries have opened for the 2024 Beef + Lamb New Zealand Awards.

As we raise the glass to celebrate World Milk Day, the team at Fonterra Research and Development Centre marks the day with some positive findings in their recent study.