Farm technology is an exciting frontier, and it's changing how we manage herds.

Agri advisor Perrin Ag says its graduate recruitment programme continues to bring new talent into the agricultural sector.

Entries are open for the 2026 New Zealand Dairy Industry Awards (NZDIA).

Fussy children might be frustrating, but fussy mealybugs could help protect the New Zealand wine industry from grapevine leafroll-associated virus 3.

OPINION: Fonterra's board has certainly presented us, as shareholders, with a major issue to consider.

When I interview Rachel Cox, she is driving - on her way to her next meeting.

With Fonterra's UHT plant at its Edendale site less than a year from completion, demand continues to grow for products the plant will produce, such as Anchor Whipping Cream.

A new $50,000 scholarship fund designed to support and empower women in the New Zealand dairy industry through leadership development has been launched.

In 2015, the signing of a joint venture between St Peter's School, Cambridge, and Lincoln University saw the start of an exciting new chapter for Owl Farm as the first demonstration dairy farm in the North Island. Ten years on, the joint venture is still going strong.

Sheep milk processor Maui Milk is on track to record average ewe production of 500 litres by 2030, says outgoing chief executive Greg Hamill.