Ploughing champions Mark Dillon and Malcolm Taylor earned the right to represent the country at the World Ploughing Championships in Osijek, Croatia, on 5 and 6 September, after winning their titles at the New Zealand Ploughing Championships in Middlemarch in 2025.

Building a strong team is one of the biggest drivers of a successful sheep and beef business, but it can also be one of the tougher parts to get right.

Tayla Steele is in her fourth year of a Bachelor of Veterinary Science at Massey University in Palmerston North.

A milk glut around the world shows no sign of easing, putting downward pressure on farmgate milk prices for the next few months.

Already known for its extensive range of mowers, tedders and swathers, German manufacture Krone looks to be joining the trend in the swather sector, following the release of its first belt merger, the Swativo T1040 Pro.

Two months after unveiling a major upgrade to its beef product, Halter says its farmers are on track for major production gains and additional grass growth.

As the dust settles after Fieldays, we're once again reminded of the sheer volume of technology now available to New Zealand dairy farmers.

New Zealanders are being urged to be alert following a confirmed positive case of H5 bird flu this week.

Bovine Viral Diarrhoea (BVD) is estimated to cost New Zealand's dairy and beef industries more than $150 million every year, yet many of the tools needed to control it are already well understood. After more than 25 years in veterinary practice, Andrew Weir, animal health technical specialist at LIC, has seen firsthand the impact BVD can have on herd performance. We asked him about the role of persistently infected (PI) animals and the practical steps farmers can take to reduce their risk.

Farmers can now get a more reliable view of pasture covers across their farm, thanks to a combination of three data sources.