An agribusiness roadshow on high profit/low environmental impact farming systems will continue through the country from this month with two events at Waikato, says HerdHomes company founder Tom Pow.

A MARKET is emerging in China for cleaner, greener food and if this could happen in China, it could happen anywhere, says Australian sustainability advisor Paul Gilding.

FARMER GROUPS across Australia have applauded the Federal Government’s Farm Finance package, unveiled in late April.

THERE ARE growing concerns about the actions – or lack of them in many cases – of the Ministry for Primary Industries in relation to its core functions.

OUR RURAL communities and our rural businesses remain the backbone to New Zealand’s success. The pragmatism and clear-sightedness of rural people is essential to the public debate we’re currently having about how the country is run, and what’s important for our future.

SITTING IN the World Farmers Organisation general assembly in Japan – the ‘UN of farming’ – I was struck by how farmers feed families the world over. 

FOR MOST months of last year the Tomoporakau Stream leaving the Southland Demonstration Farm contained less nitrate than when it flowed onto the property.

IT’S GOING to take time and considerable investment to meet the measures Otago Regional Council is promoting to improve water quality, judging by the comments of two south Otago sheep and beef farmers to a recent Beef + Lamb New Zealand nutrient nous seminar.

EXTRA VIGILANCE is needed in changing diets with dairy cows, particularly as the use of bought in supplements increases, says a fertiliser and nutrition firm that has good cause to be making such warnings.

LIGHT EWES, likely due to the recent drought, deserve all the help they can get prior to lambing this year, says Merial.