man o war
The best of New Zealand's growing talent will be going head-to-head this month in a bid to win the title of Young Grower of the Year at Auckland's Ellerslie Event Centre, on Monday, July 23.
Published in General News
Over the past few weeks, US imported beef prices have dropped as a result of reduced demand for imported product.
Published in Markets
Quantec Ltd has signed a major deal to sell its patented milk protein ingredient – IDP - to Auckland-based NZ New Paradise.
Published in General News
AgriVenture New Zealand has teamed up with New Zealand Young Farmers this year to award an AgriVenture scholarship to one lucky NZYF member.
Published in General News
THE NEW public face of weather in New Zealand says it’s too hard to say what pattern is heading our way in the coming months.
Published in General News
INDUSTRY ORGANISATIONS and commercial companies will work much more closely together in future, says Beef + Lamb NZ chairman Mike Petersen.
Published in General News
THE GOVERNMENT is considering financial help for stricken kiwifruit growers in the Bay of Plenty.
Published in General News
It's the year of the dragon in China, a particularly auspicious time to have a baby. Someone who is destined to be self-assured, clever, generous and loyal.
Published in General News
New Zealand's major livestock industries have welcomed the recently introduced enhancements to the national animal identification and tracing scheme (NAIT).
Published in General News
WELL, CUT off my legs and call me shorty; my long-held prejudice about organic enthusiasts being smug, superior types has been all but confirmed by research. According to a paper in the Journal of Social Psychological & Personality Science, people exposed to organic foods ‘’judged moral transgressions significantly harsher’’ than the control group. They also volunteered significantly less time to help a needy stranger. Lead author Dr Kendall J Eskine says about the study: “There’s something about being exposed to organic food that made them feel better about themselves. And that made them kind of jerks a little bit, I guess.” Erskine’s researchers called it ‘’moral licensing’’ – whereby because you do good deeds in one area of life, you feel you’ve paid your dues and can give up on being good in other areas. So, according to this study, people who eat organic food are more likely to be judgmental about their fellow man. Which surely now gives us free rein to judge all those ‘I’m better than you because I only eat organic’ types; who tend to infest the suburbs of Grey Lynn in Auckland, Wellington’s central city region, Lyttelton in Christchurch, plus the rank-and-file of the Green Party…
Published in Opinion
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