M.I.A.
OPINION: The previous government spent too much during the Covid-19 pandemic, despite warnings from officials, according to a briefing released by the Treasury.
OPINION: If any good can come out of the current COVID-19 crisis it will be greater acknowledgement of the importance of New Zealand’s agriculture sector to the economy.
It will be interesting to see if the Government, environmental lobbies, mainstream media and the general public now take a different view of the sector. Don’t hold your breath!
Prior to COVID-19, the agriculture sector was continually under attack from various vested interests giving it bad press. The sector was regularly accused as the main villain in any environmental issue; this seems to have been largely forgotten at present.
For example, ‘Our Freshwater 2020’ report, released by the Ministry for the Environment and Statistics New Zealand in early April, barely raised any comment in the media.
Imagine all the anti-farming stories the mainstream news outlets would have run if the country weren’t consumed with COVID-19?
However, what the current crisis has shown is how vital the primary sector – agriculture, horticulture, viticulture and forestry, in that order – is to NZ’s economic recovery.
Until February, tourism was hailed as New Zealand’s largest industry in terms of foreign exchange earnings and the great white hope of our economic prosperity. It now contributes nothing to the economy and will take years to recover – if it ever does.
Agriculture has suffered setbacks over the years – droughts, floods, earthquakes, poor commodity prices, the 1980s reforms, Psa, Mycoplasma bovis and numerous other biosecurity incursions. Agriculture is a diverse sector and its key strength is that if one sector suffers a setback or is down for a period, others continue to do well.
However, there is no doubt the farming sector will also feel the economic impact of COVID. We produce high quality, safe food, but there is no guarantee commodity prices won’t take a hit. And while countries want our produce, will they be willing – or able to afford – to pay top dollar?
It will be interesting to watch as our primary sector leads the economic recovery. Hopefully, some of the negative press the farming sector has been getting in recent years will now be more balanced and acknowledge the huge contribution that agriculture makes.
Virtual fencing and herding systems supplier, Halter is welcoming a decision by the Victorian Government to allow farmers in the state to use the technology.
DairyNZ’s latest Econ Tracker update shows most farms will still finish the season in a positive position, although the gap has narrowed compared with early season expectations.
New Zealand’s national lamb crop for the 2025–26 season is estimated at 19.66 million head, a lift of one percent (or 188,000 more lambs) on last season, according to Beef + Lamb New Zealand’s (B+LNZ) latest Lamb Crop report.
Farmers appear to be cautiously welcoming the Government’s plan to reform local government, according to Ag First chief executive, James Allen.
The Fonterra divestment capital return should provide “a tailwind to GDP growth” next year, according to a new ANZ NZ report, but it’s not “manna from heaven” for the economy.
Fonterra's Eltham site in Taranaki is stepping up its global impact with an upgrade to its processed cheese production lines, boosting capacity to meet growing international demand.

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