Move over ham, here comes lamb
It’s official, lamb will take centre stage on Kiwi Christmas tables this year.
OPINION: A mate of yours truly wants to know why the beef schedule differential is now more than 45-50 cents a kilo between North and South Island producers – if you look at February 2024 steer prices.
As they told your old mate: “This equates to one in 12 steers going to the meat co-operative or company courtesy of the southern producers.”
They also suggest that the meat companies need to be far more transparent about why there is such a huge differential.
“Is it to help inefficient marketing and processing to compete with the northern companies,” they ask? “It has got to stop. We have heard all the old pathetic excuses over the years and remember they also make good money out of by-products, pharmaceuticals and hides etc – which are not disclosed."
These are all fair questions and the meat companies need to answer them pronto!
The 5+ A Day Charitable Trust has launched a collection of affordable recipes designed to turn everyday vegetables into seasonal stars.
Jane Mellsopp has been confirmed as the new Government Appointee to the New Zealand Meat Board (NZMB).
To celebrate the tenth anniversary of its annual Good Deeds competition, Rabobank will give away $100,000 to improve rural community hubs, schools, clubrooms, and marae across New Zealand.
Agricultural and veterinary product supplier Shoof International has appointed Michaela Dumper as its new chief executive.
Federated Farmers is celebrating following the Government's announcement that young farmers will be able to use their KiwiSaver funds to buy their first home or farm.
The Meat Industry Association of New Zealand (MIA) today announced that Chief Executive Officer Sirma Karapeeva has resigned from the role.

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