Water Hyacinth: The beautiful menace harming our waterways
OPINION: Last summer, a couple out exercising their dog took their usual walk around a local public reserve in Pukekohe.
This old mutt reckons it's hard enough having a rational discussion on the issue of PKE use in the dairy industry without halfwits spreading false information about it.
Fonterra's recent unilateral announcement that a 'voluntarily limit' of 3kg of PKE/cow/day may be a sop to the greenies or a proactive response to consumer signals. Either way, it has sparked healthy debate among farmers. But they need accurate information to talk meaningfully. So it is unhelpful to see incorrect information published by the Australian-owned and controlled publisher Fairfax. For the record, NZ imported 2.01 million tonnes of PKE in 2013, not 2.01 billion as reported by the Aussies. Bit of a difference, cobbers.
New tariffs imposed by President Donald Trump signal an uncertain future, but New Zealand farmers know how to adapt to changing conditions, says Auriga Martin, chief executive of Farm Focus.
A global trade war beckons, which is bad news for a small open economy like New Zealand, warns Mark Smith ASB senior economist.
Carterton's Awakare Farm has long stood as a place where family, tradition and innovation intersect.
Fonterra says the US continues to be an important market for New Zealand dairy and the co-op.
Trade and Agriculture Minister Todd McClay says New Zealand's trade interests are best served in a world where trade flows freely.
New Zealand's red meat sector says it is disappointed by the United States' decision to impose tariffs on New Zealand exports.
OPINION: At last, a serious effort to better connect farmers and scientists.
OPINION: If you believe Maori Party president John Tamihere’s claim that “nothing dodgy” occurred at Manurewa Marae during the last…