Risky business
OPINION: In the same way that even a stopped clock is right twice a day, economists sometimes get it right.
OPINION: In a to the 1990s, our old mates at Greenpeace continued their crusade against affordable food by abseiling down the side of Fonterra’s Te Rapa factory and unfurling a big banner.
It was all very 1990s and brought back memories of Xena, Princess Warrior.
This old mutt reckons it also smacks of the privileged, self-righteousness infecting western society these days, where chardonnay socialists, fattened up on organic eggs and salmon bagels with almond milk flat whites, try and prevent the production of affordable food for the world’s hungry masses because they’ve watched too many Netflix ‘documentaries’ about how ‘the planet is burning’.
These woke idiots, fat and happy in their leafy suburbs, don’t know what it’s like to struggle to afford food, let alone get up early every day to grow it.
At a gala evening held at Palmerston North in March, the sporting and rural communities came together to celebrate the Ford New Zealand Rural Sports Awards.
Assessing pasture cover has just been become easier, thanks to Artificial Intelligence (AI).
The Foundation for Arable Research (FAR) has appointed Dr Scott Champion as its new chief executive.
Beef + Lamb New Zealand (B+LNZ) has launched a powerful new tool to help commercial beef farmers select the best bulls for their farm businesses.
Air quality is a major safety issue for New Zealand, with approximately 650 deaths per year caused by cancer attributable to airborne contaminants.
Three weeks on from Bremworth’s board overhaul, the carpet maker’s chief executive Greg Smith is stepping down.
OPINION: In the same way that even a stopped clock is right twice a day, economists sometimes get it right.
OPINION: The proposed RMA reforms took a while to drop but were well signaled after the election.