Faking it
OPINION: Demand for red meat is booming, while it seems the heyday of plant-based protein is well past its 'best before' date.
OPINION: The Hound suggests all the hype around the potential commercial success of plant-based meat alternatives is starting to hit the wall of reality.
Beyond Meat - the plant-based 'meat' maker - recently reported disappointing third-quarter results.
The company has also issued a gloomy outlook that indicates sales won't snap back immediately.
Financial analysts like JP Morgan and Credit Suisse are now backing off their earlier calls to invest in Beyond Meat, downgrading the stock and telling investors to not buy.
"We view the results as further evidence that Beyond's business is reaching market saturation faster than expected and that the company has deeper problems that won't be easy to fix," Credit Suisse analyst Robert Moskow wrote in a not to clients.
JP Morgan's Ken Goldman told investors that "it's hard to be completely confident about the future of the category".
A warning to all those in the primary sector to prepare for an unpredictable El Niño weather pattern in the coming season.
The arable industry needs profitablity, so it doesn't disappear, says newly elected Federated Farmers Arable Industry Group chair, Chris Dillon.
Kāpiti's Triple Cream Blue cheese has been named Supreme Champion Cheese at the 2026 International Cheese and Dairy Awards in the United Kingdom.
Carpet maker Bremworth’s planned sale to the world’s largest flooring company is off the table.
Rising strong wool prices are finally returning the sector to profitability.
New Zealand red meat exports are booming but a pending decision in the White House, Washington D.C., could dent sheepmeat earnings.

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