Rabobank Launches HortPathways for Emerging Hort Leaders
Twenty-eight emerging leaders from across the horticulture sector spent two days last month learning valuable skills and connecting with industry experts.
OPINION: Your canine crusader reckons the number of vegans in NZ appears to be dropping as fast as the number of Labour MPs now currently in Parliament.
Recent research has found a significant drop in the number of New Zealanders who identify as vegan.
The survey – carried out by Rabobank and KiwiHarvest – showed while the percentage of vegetarians was unchanged at 9%, the percentage of those who follow a vegan diet had dropped to 3% - down from 5% in 2022.
The research also found a dip in the percentage of Kiwis who said they were planning to reduce their meat consumption.
Meanwhile, only 25% (down from 30%) of New Zealanders now say they are planning to reduce their meat consumption.
At the other end of the meat-eating spectrum, 9% of Kiwis now say they plan to eat more meat (up from 7% previously).
Good medium to long term prospects for NZ beef, especially in the US, has heighted the focus on various initiatives to capitalise on this situation.
High country stations, mixed sheep and beef farms, Māori-owned farms, corporates and family operations are among the nine commercial farms taking part in the Livestock Innovation Farming Transformation programme, known as LIFT.
OPINION: New health and safety guidance unveiled by the Government recently provides farmers greater certainty about what is expected of them when managing risks on farm.
The National Animal Welfare Advisory Committee (NAWAC) is seeking public feedback on proposed changes to the Code of Welfare for Rodeos.
A New Zealand initiative supporting farmers to restore the health of grazing landscapes has received international backing through the Regenerative Fund for Nature, a global collaborative fund supporting regenerative agriculture and the communities that produce natural fibres for the fashion industry.
Combine premium New Zealand products, blend in a family ritual and what do you get? A world-class functional drink.

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