Fonterra Lifts Farmgate Milk Price
Good news for Fonterra farmers. The co-op has raised this season’s farmgate milk price mid-point by 25c to $9.75/kgMS.
It appears many dairy company competitors of Fonterra are worried that some of the proposed changes to the DIRA regulations will give the country’s largest dairy co-op an unfair advantage over them.
OCD, majority owned by the Talley family, claims that allowing Fonterra to pay a different farmgate milk price to shareholders, will enable the dairy co-op to: “pay an anti-competitive farmgate milk price in regions with the most competition, while paying lower prices to farmers in less competitive regions”.
The Hound notes that the Talleys and the NZ First party (who have been vocal in their criticism of Fonterra) have had a very close association over the years. Meantime, Parliament’s primary production select committee is scheduled to report back on the DIRA Bill next February. Keep an eye out for that one.
Massey University vice chancellor Pierre Venter says his institute is moving from a period of austerity into a growth phase, based on their new strategy.
With the red meat sector going through a boom time with high prices, the time is right for the industry to step up its investment into developing new food products.
Meat Industry Association chief executive Nick Beeby says there’s now much closer cooperation between meat processing companies than there was many years ago.
A new fruit quality research laboratory has been opened in Auckland by agritech company Hectre to develop pioneering hyperspectral technology.
Farmer lobby Groundswell believes that farmers are worried about the implications of a potential centre-left government.
With less than a week to go before voters choose the next government, Federated Farmers has a simple message to its members - get out and vote.

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