NZ Catchment Groups Thrive with ‘Source to Sea’ Approach
The most successful catchment groups in NZ are those that have 'a source to sea' approach.
OPINION: This old mutt understands that MPI and agri industr bodies had to do a fair bit of scrambling to shoot down rumours circulating about China shutting its borders to NZ and Australian products over concerns about foot-and-mouth disease.
The Australian Financial Review quoted a Chinese news report that Beijing had announced a temporary suspension of agricultural imports from both countries.
"We are aware of the rumour. There does not appear to be anything behind it," the Dairy Companies Association of NZ (DCANZ) said in statement.
Meanwhile, a representative from the meat sector described the claims as a "false alarm".
MPI also closed ranks with the industry with a spokesperson saying: "New Zealand exports to China are continuing as normal."
It is good to see a quick, solid and strong response from these outfits.
Fonterra farmers will be smiling all the way to the bank next month.
Exporters of live animals by sea say the decision by the coalition Government to go back on its word to reinstate the live export trade is "mysterious and disappointing".
Horticulture New Zealand (HortNZ) has released its 2026 election manifesto, outlining priorities to support the sector’s growth, resilience, and contribution to New Zealand’s food security and export revenue.
Farmers have voted to continue the Milksolids Levy that funds DairyNZ.
Fonterra chief executive Miles Hurrell has resigned after eight years in the role.
Matt McRae, a farmer from Mokoreta in Southland who runs a sheep, beef and dairy support business alongside a sheep stud, has been elected to the Beef +Lamb NZ Board as a farmer director.

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