Hectre Opens Auckland Lab for Hyperspectral Fruit Research
A new fruit quality research laboratory has been opened in Auckland by agritech company Hectre to develop pioneering hyperspectral technology.
OPINION: Fonterra's recent announcement that the milk price will drop to $7/kg – on top of falling lamb and beef schedules – is devastating news for farmers.
With the forecast dairy payout falling, and lower lamb and beef prices, many farmers face a season of losses with their books going into the red. Rising interest rates and Labour’s excessive regulation of the rural sector means many dairy farmers now need $8.20/ kg just to break even.
The Government must take urgent action to get farmers’ costs down. It should rein in its ill-disciplined spending and stop their assault on farmers. Six years of piling on costs for farming has increased the price of food and put farmers and the New Zealand economy at risk.
A prime example is how farmers and their stock have been caught in a stressful bureaucratic nightmare created by Labour. As part of the current Government’s regulation overload, farmers must have a farm plan for winter grazing – or apply for a resource consent.
The problem is that after three years and two postponements, the Government still has not finalised rules for farm plans. This delay has caught out some farmers who are now receiving legal letters from the regional council to immediately stop winter grazing. ’Cease and desist’ letters are only the most recent example of the massive bureaucratic load that Labour has imposed on this country’s largest exporters.
The solution is simple: the Government should hit pause on its winter grazing regulations until it has finalised its farm plan rules. That would avoid the need for consents and stop legal letters going to hardworking farmers.
National will stop resource consents for winter grazing and scrap winter grazing slope rules in favour of a catchment approach.
Our Getting Back to Farming policy includes a commitment to defer central government rules requiring resource consents for winter grazing until freshwater farm plans are in place.
Meanwhile, another major concern for the farming sector is Labour’s proposals for emissions reductions.
National is committed to reaching Net Zero by 2050, but we believe New Zealand’s path to emission reductions in agriculture is through technology, not less production.
A National government will remove the ban on gene technology, which will help give farmers the tools they need to reduce methane emissions – such as gene edited crops, feed, and livestock.
We will also give farmers the tools they need to reduce emissions, including recognising on-farm sequestration, measuring farm level emissions by 2025 and updating biotech rules.
National will keep agriculture out of the ETS but implement a fair and sustainable pricing system for on-farm agricultural emissions by 2030 at the latest. An independent board – with a power of veto retained by the Ministers of Climate Change and Agriculture – will be established to implement the pricing system.
We will also limit the conversion of productive farmland to forestry for carbon farming purposes to protect local communities and food production.
Recognising that the environmental impacts of carbon dioxide and methane are fundamentally different, National will take a split-gas approach to emissions. We will review methane targets to ensure their consistency with no additional warming from agriculture.
New Zealand contributes 0.2% of global emissions. National is confident we can reach our climate goals by reducing agricultural emissions without closing down a sector that contributes over $40 billion to the New Zealand economy.
A strong agriculture sector means a strong New Zealand economy.
Our ‘Getting Back to Farming’ policy is targeted at cutting through Labour’s red tape, bringing down costs, and building an economy that values the importance of our rural sector.
National is proud to back New Zealand’s world-leading farmers.
Todd McClay is National’s agriculture spokesman
Three men have been sentenced in District Courts after Ministry for Primary Industries prosecutions over animal welfare, food safety and cattle tracing offences.
Fonterra’s 2026 financial year was a year of delivery, with record volumes of milk collected, processed and shipped by the co-op.
OPINION: The Government's decision to reinstate agriculture and horticultural science as a standalone subject from Year 11 is the right one.
Dairy farmers, still holding onto their Fonterra shares despite switching milk supply elsewhere or exiting the industry, now face a stricter share sell-down requirement.
Hamilton-based agritech company Aimer Farming has completed a $3 million capital raise to support its next stage of growth, including a beef farming product due to launch in 2027.
When dairy manager Miriam Lauridsen learned the farm, she was joining held weekly health and safety meetings, she initially thought that was “a bit over the top”. Experiencing that culture changed her mind.

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