The $14 Million Legacy That's Helping Farmers Build Careers
Tayla Steele is in her fourth year of a Bachelor of Veterinary Science at Massey University in Palmerston North.
Lucy Burkitt and interactive model showing the different ways to reduce nutrient and sediment loss to waterways.
There are a multitude of ways for farmers to reduce nutrient and sediment loss to waterways, but explaining this is a challenge.
At this year’s Fieldays, Massey University came up with a very simple and effective way of showing what’s possible by building an interactive model showing all the different ways.
Lucy Burkitt, a senior research officer at the School of Agriculture and the Environment at Massey, was literally swamped with people – students and farmers interested in the various options.
“The objective was to showcase some of the research we are doing and in particular the mitigation options that are available to farmers to try reduce nutrient and sediment loss to waterways,” she says.
The model is quite life-like in that it shows a typical rolling hillside complete with fences, animals etc and the different options are clearly shown. A feature, which attracted both young and old, was the option to press a button and set the irrigator in action.
The model shows variable rate irrigation, which Burkitt says is about the precise application of water to try and minimise nutrient loss particularly if the farm has different soil types.
“If there are paddocks closer to a waterway ideally a farmer might apply less water,” she explains.
The model shows fencing, riparian planting and controlled drainage, which allows the water to back up in the soil, resulting in denitrification – where the nitrate is converted into nitrogen gas that cleans the water. There is an example of wetlands and a wood chip bioreactor. In this case, water is collected in drains in a paddock and then put through the bioreactor where once again the nitrate is removed.
“We also show a detainment bund, which is at the bottom of a slope that allows ponding and for phosphorous to settle,” Birkett adds.
“We are also showcasing good practice with grazing management, which means leaving grass at the bottom of the slope so that it will capture some of the sediment.”
Burkitt says the model has worked well and has helped farmers to better understand some of the options that are available to them to deal with nutrient and sediment on their farm. She believes that the model will enable farmers to visualise what this all might look like.
Conversions of sheep and beef farms to forestry have slowed, however new research from Beef + Lamb New Zealand (B+LNZ) suggests land of value for food production remains at risk.
OPINION: A simpler, clearer, more effective Recognised Seasonal Employer (RSE) scheme.
Too many farmers put reclaiming excise duty on petrol into the "too-hard" basket, says farm accounting software provider, Farm Focus.
Tatua Co-operative Dairy Company has confirmed that chair and director Stephen Allen will retire at the co-operative's annual general meeting (AGM) on 3 December 2026, ending 30 years of service, including more than 20 years as Chair.
The Parliamentary Commissioner for the Environment, Simon Upton, wants environmental information to be treated as critical national infrastructure.
A Morrinsville business celebrating its 30th birthday has shaken up the street scene in the Waikato township.

OPINION: The same mainstream media muppets that brought you Jacindamania in 2017 have been flat out pimping for the Opportunities…
OPINION: Your old mate reckons the atrocious way farmers in the UK are treated by their lords and masters in…