Halter goes global, but NZ farmers remain core to innovation
Virtual fencing company Halter is going global but for founder Craig Piggott, New Zealand farmers will always remain their main partners.
As AUDI, BMW, Ford and even Google talk about driverless cars in the next five years, a North Dakota company is marketing the idea for agriculture.
Autonomous tractors may just be coming to a paddock near you.
The Autonomous Tractor Corporation recently demonstrated such a tractor, which combines diesel electric drive and a navigation and safety system called AutoDrive.
But are we ready for such technology?
Over the last decade we have learned to trust autosteer systems which allow much greater accuracy, in some cases down to 2cm. John Deere has perfected an automated headland turn with its iTec Pro system; so what's to stop you taking the tractor to the paddock, putting it to work, then going home for breakfast? Apparently not much.
The Autonomous Tractor Corp demonstration machine was based on a JD 8760 nicknamed 'Big Jim', converted to run two diesel-engines, two generators and individual wheel motors – allowing precise control at each corner.
The AutoDrive systems can be offered in four stages, to introduce users to the technology gradually and see them move up to succeeding levels of automation until they reach stage 4 and full autonomy.
At stage 1, the operator manually drives the modified diesel-electric tractor, before moving to stage 2 – advanced GPS guidance with two RTK transponders set up in the paddock and a further two units mounted on top of the tractor.
These four navigation devices are said to ensure greater accuracy than current units which usually use a mobile unit on the tractor and another mobile RTK unit or a fixed transmitter. The system still has the potential for dropouts however, as the GPS can be affected by solar disruptions.
At stage 3 a gyro-mounted laser steers the tractor but still uses the onboard GPS to confirm its course.
At stage 4 a radio system is installed over the top of the GPS RTK and laser systems, giving full autonomy without the need for a driver, other than an initial 'teach-in' where the operator trains the artificial intelligence for a particular task.
Whether the industry is ready for it now, who knows? But it could be just the thing in a Rugby World Cup year, when grass needs sowing and the ABs are playing the Springboks on the big screen.
Fetch me another beer and a pie.
“We’re not normal.” That’s how Jack Walters, executive director of Pungent Pukeko, describes his gin brand, which has just won gold at the World Gin Awards.
Dr Tim Harwood, a seafood food safety research leader, has been awarded the 2026 Significant Contribution Award at the New Zealand Institute of Food Science and Technology (NZIFST) Food Industry Awards.
Today marks the first day of operations for Waikato Waters, a new council-controlled organisation established by six district councils to deliver water and wastewater services for their communities.
The Ministry for Primary Industries (MPI) has announced has opened applications for the 2026/27 funding round of the Greenhouse Gas Inventory Research (GHGIR) fund.
New Zealand’s vegetable sector will take centre stage at Parliament today, celebrating a vital industry and sharing a clear, future focused vision for how it can continue to thrive.
New Zealand red meat exports reached a second consecutive monthly record in May, rising to $1.6 billion, according to the Meat Industry Association.

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