Editorial: No Small Challenge
OPINION: There could hardly be a more appropriate theme for a conference than the one chosen by the red meat sector - Navigating Volatility.
Silver Fern Farms chief executive Dan Boulton predicts that 2025 will be a better year for farmers.
He told Rural News he's optimistic that overall farmgate returns in the coming year will be more favourable than they have been the past 12 to 18 months.
The company is now in the middle of a series of farmer roadshows and Boulton says farmers generally share his optimism, are buoyed about what they are hearing and have a bit more spring in their step.
“We have come off the floor. North America is going to be very short of beef for the next couple of years. The big supply dynamics that we saw from South America and Australia are forecast to ease, and in the UK, lamb is in short supply and there will be some favourable gains in that space as well,” he says.
Boulton says this all points to a better balance in supply and demand which will lead to better pricing. He says, on top of that, the foundational work that SFF has done investing in their strategy, including in sustainability, is coming to the fore. He says this is resonating positively with SFF’s big corporate customers where there is value to be had. He says these initiatives are paying dividends and adds that their own survey shows they have record farmer loyalty, strong customer satisfaction and a high degree of positivity from company staff. Boulton says a key message to farmers right now is to make sure they book their stock in early and liaise closely with their livestock reps.
He says in his recent travels up the east coast of the North Island there are signs of drought and similar conditions emerging in the Waikato, King Country and the east coast of the South Island.
So far it’s been a slow start to the season and one of the quietist procurement supply windows for many years. He says this has led to challenges getting enough stock to the works and market.
The result has been good prices for bull and cow beef and even prime lambs. But he warns that this may change quickly once the season gets into full swing.
He says while SFF has been going through a quiet period, they have used this time to recruit and train some of the 1000 workers they need for the season.
“This is not unusual to previous years, but we have had to manage shifts so that we don’t have empty hooks,” he says.
But with the prospect of drier weather, Boulton is predicting a stronger finish to 2024 and one that will exceed previous seasons.
“Livestock flows are often determined by the weather and those signals of westerly winds and a dry east coast where lambs are doing pretty well will come into play. We are forecasting lambs to come forward earlier than we have seen before, so we are telling farmers to get their bookings in early to a avoid a jam up going into Christmas.”
As part of its Election 2026 coverage, Rural News asked political parties how they would help pull the arable sector out of the doldrums. Here's what they said:
Farmers are being encouraged to rethink how they manage waste on farm with the launch of ruralwastesorted.co.nz, a new website bringing together practical tips, real farmer experiences and resources.
New Zealand Winegrowers (NZW) is celebrating the India-New Zealand Free Trade Agreement (FTA) coming into force today, bringing New Zealand wine improved access to one of the world’s fastest-growing economies.
New Zealand’s red meat sector has welcomed the India-New Zealand Free Trade Agreement taking effect, which removes India’s 33% tariff on New Zealand sheepmeat.
More than 95 per cent of New Zealand’s forestry and wood exports to India can now enter tariff free as the New Zealand-India Free Trade Agreement comes into force today.
Federated Farmers is backing Feilding High School’s call to keep Agriculture and Horticultural Science as a standalone subject in Year 11.

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