Proposed cuts to rural post deliveries to hit communities
Rural Women New Zealand (RWNZ) says proposed changes to rural deliveries mean NZ Post is putting commercial viability ahead of the needs of rural communities.
Higgins Shearing, Marlborough, was named the Supreme Award winner at the NZI Rural Women New Zealand (RWNZ) Business Awards last night.
The company was one of seven category award winners announced at the Public Trust Hall in Wellington.
“We strive to break through the status quo of the shearing industry,” owner Sarah Higgins said.
Higgins said that her inspiration comes from passion for the job.
“When I left school, having worked as a woolhandler in the sheds, I had developed a real passion for wool,” she said.
She said that since she’d started shearing full time, it had become her passion.
“I love to see others excel in what is essentially a professional sport,” she said.
She added that it was the company’s passion and commitment that endeared them to farmers.
“Farmers love our passion for the work we do and the commitment we put in to doing the best we can for their wool in such a professional manner,” she said.
RWNZ national president Fiona Gower said Higgins was a fantastic role model for women in the industry.
“Sarah’s passion for her work, together with her support for her community, and the shearing industry is outstanding,” she said.
Christina Chellew, NZI’s executive manager commercial underwriting, said that a combination of commitment, leadership and support for the rural community made Higgins “a very deserving winner.”
National Lamb Day, the annual celebration honouring New Zealand’s history of lamb production, could see a boost in 2025 as rural insurer FMG and Rabobank sign on as principal partners.
The East Coast Farming Expo is playing host to a quad of ‘female warriors’ (wahine toa) who will give an in-depth insight into the opportunities and successes the primary industries offer women.
New Zealand Food Safety (NZFS) is sharing simple food safety tips for Kiwis to follow over the summer.
Beef produced from cattle from New Zealand's dairy sector could provide reductions in greenhouse gas emissions of up to 48, compared to the average for beef cattle, a new study by AgResearch has found.
The Rabobank Rural Confidence Survey found farmers' expectations for their own business operations had also improved, with the net reading on this measure lifting to +37% from +19% previously.
Confidence is flowing back into the farming sector on the back of higher dairy and meat prices, easing interest rates and a more farmer-friendly regulatory environment.
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