Thursday, 02 April 2020 09:32

Primary sector responds to COVID-19 challenge

Written by  Peter Burke
Ray Smith. Ray Smith.

MPI director general Ray Smith has praised the country’s farming leaders for their response to the COVID-19 pandemic.

Smith says while primary food production is in business, but it’s not business as usual and we used to know it.

More than the 100 primary sector industry leaders he spoke to on a video link took that message on board and have been working on innovative solutions to deal with the crisis. Smith says it’s pleasing to see them being prepared to yield a bit to ensure the best outcome for the country. 

He cites as an example of this the protocol that has been agreed by the meat processing companies to keep their works operating, albeit at a much lower level of production. MPI set out its criteria and industry came up with a solution that will keep its workers safe and plants open for business.     

Currently about 90% of MPI’s 3500 workforce are operating from home, but many staff – such as those in biosecurity at airports and shipping terminals – are still working in the field.

“We also have people out on the road undertaking verification duties, there are still people who need to certify products for export and all those sorts of things that are needed to keep the systems flying. Some will still turn up on farm depending on what the circumstances are.” 

Smith, himself, is one of three staff working from MPI’s head office in Wellington where normally 1200 people work. He says half his executive team are working from home, but they hold two major conference calls each day to make sure plans are in place to deal the COVID-19 implications for the rural sector.

More like this

Help available for flood-hit farmers

The chair of the Otago Rural Support Trust, Tom Pinckney, says he believes that they will be especially busy in the coming months as the enormity of the floods hit home.

Getting Onside

Time matters in a biosecurity response, says Ryan Higgs, Chief Executive of biosecurity technology company Onside.

Red meat sector battles on

It's a bloody tough year for sheep farmers, but the worst may be over, and the future looks optimistic.

Featured

Dairy buoyant

The Rabobank Rural Confidence Survey found farmers' expectations for their own business operations had also improved, with the net reading on this measure lifting to +37% from +19% previously.

Farmer confidence flowing back

Confidence is flowing back into the farming sector on the back of higher dairy and meat prices, easing interest rates and a more farmer-friendly regulatory environment.

National

Machinery & Products

GEA launches robotic milkers

Milking technology provider GEA Farm Technologies is introducing its first automatic milking system (AMS) in New Zealand.

More front hoppers

German seeding specialists Horsch have announced a new 1600- litre double-tank option that will join its current Partner FT single…

Origin Ag clocks up 20 years

With roots dating back to 2004, Origin Ag was formed as a co-operative business model that removed the traditional distributor,…

» Latest Print Issues Online

The Hound

Dark ages

OPINION: Before we all let The Green Party have at it with their 'bold' emissions reduction plan, the Hound thought…

Rhymes with?

OPINION: The Feds' latest banking survey shows that bankers are even less popular with farmers than they used to be,…

» Connect with Rural News

» eNewsletter

Subscribe to our weekly newsletter