M.I.A.
OPINION: The previous government spent too much during the Covid-19 pandemic, despite warnings from officials, according to a briefing released by the Treasury.
A much scaled-down New Zealand Ploughing championship will be held near the Canterbury town of Kirwee in mid-July.
The event had been scheduled to take place in Hawkes Bay earlier this year but was postponed because of the coronavirus pandemic.
The event at Kirwee will involve conventional, reversible, vintage and horse competitors. It will be hosted by the North Canterbury Ploughing Association and the Oxford Workingmen’s Club Ploughing section from July 16-18.
The winners of the conventional and reversible competitions will take part in the world championships, scheduled to take place in Ireland in September 2021. This year’s world championships were due to take place in Russia, but these have been postponed and will now take place there in June 2021.
Rural News is the sponsor of the horse plough competition.
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.

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