M.I.A.
OPINION: The previous government spent too much during the Covid-19 pandemic, despite warnings from officials, according to a briefing released by the Treasury.
A much scaled-down New Zealand Ploughing championship will be held near the Canterbury town of Kirwee in mid-July.
The event had been scheduled to take place in Hawkes Bay earlier this year but was postponed because of the coronavirus pandemic.
The event at Kirwee will involve conventional, reversible, vintage and horse competitors. It will be hosted by the North Canterbury Ploughing Association and the Oxford Workingmen’s Club Ploughing section from July 16-18.
The winners of the conventional and reversible competitions will take part in the world championships, scheduled to take place in Ireland in September 2021. This year’s world championships were due to take place in Russia, but these have been postponed and will now take place there in June 2021.
Rural News is the sponsor of the horse plough competition.
Michelle and Tony Roberts didn't inherit the farming business they have today. They’ve built it from the ground up.
“We’re not normal.” That’s how Jack Walters, executive director of Pungent Pukeko, describes his gin brand, which has just won gold at the World Gin Awards.
Dr Tim Harwood, a seafood food safety research leader, has been awarded the 2026 Significant Contribution Award at the New Zealand Institute of Food Science and Technology (NZIFST) Food Industry Awards.
Today marks the first day of operations for Waikato Waters, a new council-controlled organisation established by six district councils to deliver water and wastewater services for their communities.
The Ministry for Primary Industries (MPI) has announced has opened applications for the 2026/27 funding round of the Greenhouse Gas Inventory Research (GHGIR) fund.
New Zealand’s vegetable sector will take centre stage at Parliament today, celebrating a vital industry and sharing a clear, future focused vision for how it can continue to thrive.

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