Battle for milk
OPINION: Fonterra may be on the verge of selling its consumer business in New Zealand, but the co-operative is not keen on giving any ground to its competitors in the country.
Nominations for Fonterra’s director elections are open.
This year, three farmer directors retire by rotation. However, only two seats will be contested as Fonterra’s board size reduces from 11 to 9 – to comprise of six farmer-elected and three independent directors.
As a result of these changes, at this year’s director elections, shareholders will be asked to elect two farmer-elected directors.
This year, sitting directors Leonie Guiney, John Nicholls and chair Peter McBride retire by rotation. Both Nicholls and McBride have confirmed their intention to re-stand for consideration as directors.
Guiney is stepping down after serving nine years as per Fonterra’s board charter.
Long serving independent director, Clinton Dines has also completed the maximum nine-year term. Dines leaves the board at the annual general meeting in November, and therefore will not be replaced. McBride thanked Dines for his contributions.
Tickets are now available for Beef + Lamb New Zealand’s (B+LNZ) Out the Gate, returning from 19-21 May 2026 at Te Pae, Christchurch.
Dairy Women's Network (DWN) is welcoming AgriHealth as a new partner.
Northland Field Days patron Ross Newlove remembers the inaugural field days he attended 40 years ago.
Southland farmer Murray Donald has been appointed as chair of Safer Farms, the industry-led organisation focused on reducing harm, injuries and fatalities in the agricultural sector.
National Lamb Day returns this Sunday, 15 February, with Beef + Lamb New Zealand Inc calling on Kiwis to fire up their barbecues and celebrate the people and the product that put New Zealand on the world map.
When it comes to arranging the sound system at Northland Field Days, no one does it better than Colin Finlayson.

OPINION: Here w go: the election date is set for November 7 and the politicians are out of the gate…
OPINION: ECan data was released a few days ago showing Canterbury farmers have made “giant strides on environmental performance”.