NZKGI Responds to Migrant Worker Exploitation Reports
Where any worker in the kiwifruit industry is mistreated, we expect the authorities to take action.
Agriculture Minister Damien O’Connor says NZ’s most fertile and versatile land will get new protection.
Farmer groups are backing Government proposals to prevent productive land from falling to housing development. Horticultural land is especially in view.
The Government’s draft National Policy Statement for Highly Productive Land (NPS-HPL) proposes a nationwide approach to protecting highly productive land for future generations. About 14% of NZ land is classified ‘highly productive’.
A two month consultation is underway. Stats NZ says urban expansion threatens all forms of land based primary production. But horticulture is especially at risk.
The scale and value of horticulture hubs, on typically flat, well serviced land at urban fringes, makes that sector more vulnerable to urban expansion than other types of farming.
From 2002 to 2016, NZ’s land area used for vegetable growing decreased 29% from 100,000ha to 70,000ha.
HortNZ’s natural resources and environment manager, Michelle Sands, says the Government’s proposal is to help retain vegetable and fruit growing in NZ. “NZ needs its best soils for domestic food production,” said Sands.
“Once you build houses on the best soils you cannot get the soils back.
“With good planning and buffer zones, houses and horticulture can co-exist, which is important for three main reasons: one, so growers can make best use of available land; two, so growers can quickly get fresh produce to market; and three, so growers have access to workers, given how labour intensive horticulture is.”
Sands says keeping the best soils for producing food also helps the transition to a low emissions economy.
HortNZ says poor rules in Auckland are preventing new vegetable gardens being set up to replace land lost to housing.
Agriculture Minister Damien O’Connor says NZ’s most fertile and versatile land will get new protection.
“Our land is a precious taonga – an irreplaceable treasure and a source of life and wellness,” said O’Connor.
“We cannot afford to lose our most highly productive land.
“It brings economic benefits including employment for nearby communities, and adds value to NZ’s primary sector.”
A major move is about to get underway to improve the quality and viability of dairy beef and cattle in NZ.
Veterinarians say changes to the code of welfare for dairy cattle provides a positive foundation for improved cattle welfare across the country.
Today, 15 October, is the International Day of Rural Women, which recognises rural women’s contribution to farming, communities and the environment.
Global dairy giant Lactalis has integrated its Australian operations with the Mainland Dairy consumer business it acquired from Fonterra earlier this year.
After almost two decades of sharemilking, saving and building equity, Aaron and Marcia Flay this year realised their long-held dream of settling on their first dairy farm.
Good medium to long term prospects for NZ beef, especially in the US, has heighted the focus on various initiatives to capitalise on this situation.

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