Red meat industry hails new migrant visa rules as win for jobs and exports
New Zealand's red meat processing and exporting sector has welcomed the government's announcement of new work visas.
“Today’s announcement of the one-off 202 Resident Visa, which creates residence pathways for approximately 9,000 primary industry workers, is excellent news and will relieve some of the stress in our rural communities,” says RWNZ board member Sharron Davie-Martin.
Davie-Martin says that RWNZ understands the one-off visa will support workers elsewhere in New Zealand in retail, teaching, health care, construction and aged care which she says must be a great reassurance to all migrant workers and their families.
“However, RWNZ is acutely aware of the pressure on the health and well-being of rural communities caused by stressed migrant workers and staff shortages.
“Relieving some of the stress with this one off solution is great, although we still need resolutions for the chronic staff shortages many rural communities still face.
“The 2021 Resident Visa is a positive move by the Government – we now look forward to further progress on long term solutions for a sustainable primary industry workforce,” says Davie-Martin.
