A broad approach to environment
OPINION: As an on-farm judge for the Ballance Farm Environment Awards for many years, I’ve witnessed first-hand how dramatically New Zealand agriculture and horticulture has transformed over the past three decades.
The Ballance Farm Environment Awards has launched a new Catchment Group Award as part of its 2021 awards programme.
The new award, which is supported by the New Zealand Farm Environment Trust and NZ Landcare Trust, is designed to commend catchment groups and the work they do across New Zealand.
“It’s a natural fit between two not-forprofit organisations partnering to support farmers and celebrate the efforts of rural communities working together to drive environmental improvements,” James Ryan, general manager of the New Zealand Farm Environment Trust told Rural News.
The award is open to catchment groups from all eleven regions in which the awards operate.
Ryan says that aside from the new honour, other awards on the programme have been updated “to ensure that it aligns with the latest sector thinking around good practice”.
He says the new criteria have been tested with both farming and rural professionals and the trust believes participants will be provided with clear guidelines of the assessment framework.
On the subject of potential winners, Ryan says the judges are looking particularly for innovation.
“We cater for farmers and growers at all stages of their sustainability journey and encourage people to get involved regardless of where they see themselves on this journey. To be successful in winning an award we expect to see examples of innovation and a commit- ment to stewardship,” he explains.
A new partnership with Farmax will see award entrants receive Farmax analysis, including greenhouse gas emissions numbers and mitigation options.
“Farmax is thrilled to be supporting the awards which showcase some of the country’s most sustainable and profitable farmers,” says Farmax chief executive Gavin McEwen.
“The awards align with the core belief of Farmax, which is that profitable and productive farms are not mutually exclusive from sustainable ones,” McEwen adds.
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.
The black and white coat of Holstein- Friesian cows is globally recognised as a symbol of dairy farming and a defining trait of domestic cattle. But until recently, scientists didn’t know which genes were responsible for the Holstein’s spots.
According to the New Zealand Dairy Statistics 2024/25 report, New Zealand dairy farmers are achieving more with fewer cows.

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