Positive changes please kiwifruit growers
New Zealand Kiwifruit Growers Incorporation (NZKGI) says there is a need to get a range of government policy settings right for the sector to expand.
Kiwifruit harvesting is underway and orchards have been cleared to be harvested from the top of the North Island to the top of the South Island.
Over 2,500 growers will be harvesting some 13,500 hectares of kiwifruit.
2018 is forecasted to be a good harvest with SunGold (Gold) and Hayward (Green) volumes for this season expected to be more than last year.
New Zealand Kiwifruit Growers Inc chief executive Nikki Johnson says kiwifruit is New Zealand’s largest horticultural export and this season is projected to be no different.
“New Zealand growers can be proud to say they produce a world-leading fruit superior in quality and taste which will be marketed to over 50 countries”.
New Zealand Kiwifruit Growers Inc. chairman Doug Brown says the forecasted increase in volume this year will help to fulfill the industry’s aim of sales growth.
“With a strong future where sales are expected to double by 2025 and some of the highest returns in the primary sector, the New Zealand kiwifruit industry has an exciting future ahead of it. I would also like to take this opportunity to wish all growers a happy and safe harvest”.
The kiwifruit industry profits the regions where it is grown, for example, bringing around $1.8 billion (indirect impact) to the Bay of Plenty annually. A recent University of Waikato report has predicted that the kiwifruit industry will triple GDP contribution to over $6 billion to the economy by 2030.
Farmer confidence has taken a slight dip according to the final Rabobank rural confidence survey for the year.
Former Agriculture Minister and Otaki farmer Nathan Guy has been appointed New Zealand’s Special Agricultural Trade Envoy (SATE).
Alliance Group has commissioned a new heat pump system at its Mataura processing plant in Southland.
Fonterra has slashed another 50c off its milk price forecast as global milk flows shows no sign of easing.
Meat processors are hopeful that the additional 15% tariff on lamb exports to the US will also come off.
Fears of a serious early drought in Hawke’s Bay have been allayed – for the moment at least.

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