Dougal Morrison Named NZFFA President at Cambridge Conference
Dougal Morrison has been elected as the new President of the New Zealand Farm Forestry Association (NZFFA).
The New Zealand Farm Forestry Association (NZFFA) is running 18 extension workshops throughout New Zealand in May and June to target potential tree growers.
National president of NZFFA, Neil Cullen says the timing is ideal for farmers who are interested in diversifying their long-term farm income.
"Trees are not just about the timber potential. They also protect the land and store carbon."
Cullen says farmer and landowner participants will also learn about the benefits of planting different species to help mitigate climate change, provide shade and shelter, reduce erosion and improve water quality.
"This is particularl timely and important when we note the huge areas of erosion caused by the cyclones in Northland, Tairawhiti and Hawke's Bay in January and February. That's why there will be a focus on alternative species to help control erosion."
Go to https://www.nzffa.org.nz/events/ to find out where the workshops are being held and to register.
An LIC bull, Tronnoco AR Sadio-ET S3F, bred by Tony and Keri O'Connor of Tronnoco Farming Co Ltd near Timaru, has won the 2026 Mahoe Trophy.
With forecasters advising El Niño conditions will develop through winter and strengthen into spring and summer, Ballance Agri-Nutrients is encouraging farmers and growers to think ahead about nutrient planning and be prepared to work around challenging weather conditions.
In the past, much has been made of the concept of farm to fork, but an Australian expert in food science and marketing with experience in the dairy industry, Dr Angeline Achariya, says the reverse of this slogan is critical to win modern day consumers.
Efficiency is the big one because it tracks back into what is done on farm.
A four year trial has reaffirmed that mixing plantain into dairy pastures can help reduce nitrogen losses to freshwater while maintaining milk production and profitability, say researchers.
Fonterra has opened its upgraded Chengdu Application Centre, bringing New Zealand dairy expertise closer to customers in one of China's fastest-growing regions.

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