Meat and Dairy Vital for Health and Hunger Solutions, Experts Say
The executive director of the Global Dairy Platform (GDP) Donald Moore says research being done at Massey University's Riddet Institute will help avert world hunger.
Rugby played a big role in New Zealand gaining a world-leading soil scientist, Professor Mike Hedley.
He retired recently from Massey University after a distinguished career and international recognition of his research. Peter Burke reports.
Mike Hedley grew up on a dairy farm in Norfolk, UK, and, as he put it, took the advice of his father -- do something other than milk cows. That turned out to be a degree in biochemistry at the University of Leeds.
As well as loving science, the young Hedley was a keen rugby player, and when he finished his BSc (Hons) degree he seized an opportunity to do a PhD at Massey University.
“New Zealand was a tempting place to come for a young rugby player in 1975. I did my PhD on phosphorus run-off with Professor Keith Syers, the foundation professor of the department of soil science at the university,” he told Rural News.
“In those days, Massey had 20-plus rugby teams. For one year I played at first five eight for the senior A team while the famous Bob Burgess was overseas.”
Hedley played one game for a Manawatu pre-season squad against the junior All Blacks where he was up against Bill Osborne.
“I wasn’t the greatest tackler and he ran right through me several times,” he concedes.
While Hedley didn’t gain high honours on the rugby field, he met his match off the field -- his wife-to-be Carolyn. She had come to NZ and Massey University to do a masters degree, also in soil science. When they had completed their degrees they went to Canada where Mike did post-doctoral studies.
“I worked on wheat soils and developed a method of phosphorus analysis for which I am famous in the soil science world – the ‘Hedley P Fractionation’. I then went back to the UK and to Oxford University to do another a post-doctoral degree, this time on phosphorus availability in root zones.
“There I worked with Bob White who went on to become a professor at Massey after Keith Syers left,” he says.
“The research at Oxford won us the 1983 International Phosphate Institute Agronomy Prize.”
Despite opportunities on offer in the UK, the Hedleys returned to NZ and Massey in 1983 because they liked the place and had great friendships to return to. They stayed, with Mike becoming the director of the fertiliser and lime centre in 1998. During the lead-up to this appointment he researched rock phosphate and the development of new fertilisers.
In 1992, Hedley and his family took eight months leave to work in the Philippines at the International Rice Research Centre near Manila.
“This research involved trying to identify rice cultivars that could take up phosphate efficiently,” he explains. “They needed methods that could show how rice was actually taking up the phosphorus. My ‘fractionation’ tool proved to be the solution.”
Career highlights
A career highlight for Mike Hedley has been the creation of professional courses on nutrient management, and the annual Fertiliser and Lime Research Centre Workshop run at Massey since 1987.
“This is a good melting pot. Our FLRC team have brought great international speakers to this event and it’s well supported by scientists and rural professionals in NZ and its fun,” he says. “Everybody enjoys that event and gets good value out of it; it works well and we are proud of it.”
Retirement for Hedley, aged nearly 66, will see him spending time on his small farm where he runs steers and a small breeding flock of sheep. But he still has a few projects at Massey.
A former Fonterra director with farming interests in India says he's surprised with the political posturing over the Indian free trade agreement.
New Zealand exporters are putting the blowtorch on politicians to get the free trade deal with India over the line.
Some of New Zealand’s best-loved food brands have been quick to sign up for a new campaign which reinforces their home-grown status.
New research is helping farmers better understand and manage fertility, with clearer tools and measures to support more robust, productive herds.
Southland crop farmer Mark Dillon took out his fifth New Zealand conventional ploughing title at the NZ Ploughing Championships held over the weekend at Methven.
Ensure your insurance is fully comprehensive and up to date because as a rural contractor you don’t know what’s around the corner.

OPINION: If you ask this old mutt, the choice at the next election isn't shaping up as a contest of…
OPINION: A mate of yours says we're long overdue for a reckoning on what value farmers really get for the…