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THREE MORE Ballance Agri-Nutrients' sites – Awarua, Whangarei, and Mount Maunganui – have gained ISO14001 certification recognising effective environmental management systems capable of continuous improvement.
"We are serious about our environmental responsibilities and the ISO14001 certification underlines that," says chief executive Larry Bilodeau.
"Having achieved this milestone we will continue our programme to achieve certification for other parts of our operations...
"Certification is a natural fit with our promise to farmers that we will help them grow production with a lighter environmental footprint."
With forecasters advising El Niño conditions will develop through winter and strengthen into spring and summer, Ballance Agri-Nutrients is encouraging farmers and growers to think ahead about nutrient planning and be prepared to work around challenging weather conditions.
In the past, much has been made of the concept of farm to fork, but an Australian expert in food science and marketing with experience in the dairy industry, Dr Angeline Achariya, says the reverse of this slogan is critical to win modern day consumers.
Efficiency is the big one because it tracks back into what is done on farm.
A four year trial has reaffirmed that mixing plantain into dairy pastures can help reduce nitrogen losses to freshwater while maintaining milk production and profitability, say researchers.
Fonterra has opened its upgraded Chengdu Application Centre, bringing New Zealand dairy expertise closer to customers in one of China's fastest-growing regions.
When it comes to annual rebates, it's been a long time between drinks for Ravensdown shareholders.
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