ECan circus
OPINION: The Hound wonders, is there some variety of idiot juice in the water in Canterbury? It seems so.
Environment Canterbury has announced that it will adopt its Long-Term Plan 2021-31.
The plan sets the course for the Council’s work in the region – the essential priorities, statutory obligations, and transformational opportunities.
“The human impact on the environment is at the forefront of local and global thinking – it is the issue of the age,” says Environment Canterbury chair Jenny Hughey.
She says the Long-Term Plan acknowledges work needs to be don in the region and there will be big challenges down the line.
“But it also gives us the opportunity to be transformational – something the community has been asking of us.”
Hughey says the plan is a commitment to the Canterbury community to improve environmental outcomes across the region.
“From improving water quality and enhancing biodiversity, to managing natural hazards and climate change adaptation, the Long-Term Plan is our vision for stopping the decline in our environment and actively improving things for future generations.”
Hughey says the plan was developed in partnership with Ngāi Tahu, and with guidance from submissions made by people across the region during the consultation period.
Key initiatives include the implementation of the Government’s Essential Freshwater Package, accelerating the protection and regeneration of the natural environment including community-based initiatives designed to enable landowners and groups to protect and regenerate ecological catchments.
The Plan will see Environment Canterbury develop a climate change action plan, continue to design, build and maintain flood protection, land drainage and erosion control infrastructure.
Dannevirke farmer Dan Billing has been announced as the new national chair of Beef + Lamb New Zealand's (B+LNZ) Farmer Council.
A Mid Canterbury beef farm has unlocked a new market for its products thanks to its unusual beef breed, and an award-winning pie taking the district by storm.
The number of beef straws going into dairy cows is on the increase, according to LIC beef genetics product lead Paul Charteris.
OPINION: Farmers along the east coast of both islands are being urged to start planning for drought as recent nor'west winds have left soil moisture levels depleted.
European growers are playing a key role in ensuring Kiwifruit marketer Zespri has year-round supply of high-quality fruit for consumers.
ANZ's chief executive Antonia Watson says agriculture has proven to be “a shining light” for New Zealand’s economy.

OPINION: Winston Peters has described the decision to sell its brand to Lactalis and disperse the profit to its farmer…
OPINION: The Hound reckons a big problem with focusing too much on the wrong goal - reducing livestock emissions at…