Farm Worker Appreciation Day: Thanking NZ's Dairy Teams
OPINION: Today marks Farm Worker Appreciation Day – a day we’re proud to recognise here in New Zealand.
DairyNZ chair, Jim van der Poel, claims the HWEN proposal is a win-win for all New Zealanders.
He says during their consultation programme, 99% of farmers (who turned up to meetings) opposed agriculture being included in the ETS and 86% supported the farm-level proposal.
"This is because farmers want to be recognised for their own emission - not just an industry average," he told Rural New. "If they have some behavioural change or if they do something on farm to lessen their emissions, they want to be recognised for that."
Van der Poel says, under the HWEN proposal, there is an opportunity for levy funds to be recycled back to fund new research and tools to further help farmers reduce their emissions.
"Unlike the ETS, the HWEN system will actually reduce emissions, and will recognise and incentivise on-farm actions. It will invest in R&D to find new solutions, building on the already significant primary sector investment," he says.
The avocado sector is entering the new season with a larger crop and positive market opportunities.
New Zealand growers have always adapted to changing conditions, but one challenge is steadily gaining ground across the horticulture sector: resistance.
Blueberries have the potential to become a major horticultural export, earning up to $150 million within the next three to five years.
Twenty five secondary school students from around New Zealand recently completed a three day residential programme designed to explore career opportunities across the food and fibre production supply chain.
Conversions of sheep and beef farms to forestry have slowed, however new research from Beef + Lamb New Zealand (B+LNZ) suggests land of value for food production remains at risk.
OPINION: A simpler, clearer, more effective Recognised Seasonal Employer (RSE) scheme.

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