Federated Farmers Urges Farmers to Vote on November 7
With less than a week to go before voters choose the next government, Federated Farmers has a simple message to its members - get out and vote.
Fonterra's half year results means the co-op could be back on track to break the $20 billion revenue barrier, says Federated Farmers Dairy chairman Willy Leferink.
"I think the fall in operating profit will grab attention instead of where it ought to be focussed, on revenue," says Leferink.
"This is real money coming into the New Zealand economy. I mean revenue for the half-year is up 21% to $11.3 billion. While we've got close to the $20 billion barrier in the past, this time, we've got a real chance of breaking it.
"That said, the declared drought in Northland along with drought-like conditions in the upper North Island could act like a brake. We've also seen GlobalDairyTrade retreat in recent trading events due in part to increased volume.
"That's to be expected since we are in a global commodity market."
But Leferink points out Fonterra's interim result means that every Kiwi benefits from what farmers and Fonterra does.
"Almost $7 billion dollars is spent locally by Fonterra supplier-shareholders, so it's like a shot of adrenalin into the bloodstream of our economy, the provinces.
"We also know that with every dollar in the payout farmer's receive, it puts $300 into the back pocket of every man, woman and child. If we include the dividend, a forecast $8.75/kgMS means we are talking thousands of dollars.
"That's the dairy dividend everyone has a stake in."
"Leferink says the fall in profit is concerning and reflects the higher cost of milk.
Profit is a direct marker for value-add and the overall performance of the co-op as a company, he says.
"As shareholders we need to ask questions because the dividend leaves a little bit of a sour taste in an otherwise spectacular half year," says Leferink.
Rural Contractors NZ says proposed changes to land transport rules for agricultural vehicles are a welcome response by the Government to out-of-date regulations which have seen members hit with huge fines.
With New Zealand’s greenhouse gas emissions in the spotlight, Auckland scientist Nathan Balasingham says there’s a better way to tackle the problem than shrinking cow numbers or fertiliser usage.
Massey University vice chancellor Pierre Venter says his institute is moving from a period of austerity into a growth phase, based on their new strategy.
With the red meat sector going through a boom time with high prices, the time is right for the industry to step up its investment into developing new food products.
Meat Industry Association chief executive Nick Beeby says there’s now much closer cooperation between meat processing companies than there was many years ago.
Good news for Fonterra farmers. The co-op has raised this season’s farmgate milk price mid-point by 25c to $9.75/kgMS.

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