Move over ham, here comes lamb
It’s official, lamb will take centre stage on Kiwi Christmas tables this year.
Butchers across New Zealand are asking the Government to allow them to open under strict Covid protocols amid a level four lockdown.
Butchers across New Zealand are urging the Government to allow them to reopen under strict Covid protocols and serve their communities.
Currently, under Alert Level Four, independent butchers are only allowed to operate contactless deliveries – a position Retail Meat New Zealand (RMNZ) says is unviable for many operators.
Compounding the issue is that supermarkets are under increasing pressure, not just from a record concentration of customers, but for several supermarkets, they are a location of interest forcing their staff members into self isolation.
Kit Arkwright, spokesperson from RMNZ – the membership body for New Zealand butchers – says he is imploring the government to change their stance as soon as possible to give retailers a chance of survival.
“The reality for many of our members is an extended lockdown could sign the death sentence for their businesses,” Arkwright says.
He says the losses many butchers suffered during the 2020 lockdown combined with the current lockdown could see an eventuality where many butchers are unable to reopen.
“The Government has to consider the long term impacts this will have on food security, particularly for rural and regional communities that rely on their local butcher to keep them fed.”
Arkwright says that while RMNZ acknowledges that the whole country is feeling the impacts of this latest lockdown, but its members know they can do their part to keep Kiwis fed.
New Zealand's red meat and fifth-quarter exports reached $867 million in August, up 23% on the same month last year, as stronger returns lifted earnings across all major markets.
State farmer Pāmu is bracing for a $30 million hit from soaring farm input costs this financial year.
Flat pricing in the face of significant increases in costs is the greatest problem facing the arable sector, says Foundation for Arable Research (FAR) chief executive Dr Scott Champion.
Entries opened on Monday, 5 October 2026 for the 2027 New Zealand Dairy Industry Awards (NZDIA), which organisers describe as the nation's biggest celebration of excellence in the dairy sector.
Waikato milk processor Tatua has again declared a record milk payout to farmer shareholders, leaving other processors in the dust.
A Labour-led Government won’t be bringing back the controversial freshwater rules of 2020.

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