Meat the Need expands offerings
Farmer-led charity Meat the Need has expanded its offerings, following a new partnership.
Nominations are open for the 2015 Lincoln University Foundation South Island Farmer of the Year competition, and organisers are hoping for another record year.
Foundation chair Ben Todhunter says last year it received record entries, then the best-attended winner's field day in the history of the contest: at least 400 people turned up to tour Patoa Farms.
The top prize is a $20,000 travel grant towards farm study or to fund farm business opportunities, plus four $5000 awards for the best performers in resource management, consumer awareness, innovation and human resources.
Lincoln University Foundation and the competition sponsors find that a "key to getting good numbers and a high quality of entries is nominations," Todhunter says.
"Traditionally it has been hard to get farmers to put their own hand ups, but when they're nominated that seems to take the 'tall poppy' factor out of it and they let their nomination go forward.
"We're looking for leadership, innovation and farming excellence, which can be found equally in small family-owned farm businesses and in large commercial agricultural entities."
Todhunter says previous entrants are also encouraged to re-enter.
The Innovation Awards at June's National Fieldays showcased several new ideas, alongside previous entries that had reached commercial reality.
To assist the flower industry in reducing waste and drive up demand, Wonky Box has partnered with Burwood to create Wonky Flowers.
Three new directors are joining Horticulture New Zealand’s board from this month.
Beef + Lamb New Zealand (B+LNZ) says proposed changes to the Emissions Trading Scheme (ETS) will leave the door wide open for continued conversions of productive sheep and beef farms into carbon forestry.
Federated Farmers says a report to Parliament on the subject of a ban on carbon forestry does not go far enough to prevent continued farm to forestry conversions.
New Zealand Apples and Pears annual conference was a success with delegates and exhibitors alike making the most of three days of exhibitions, tours, insightful discussions, valuable networking and thoughtful presentations.
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