Meat the Need expands offerings
Farmer-led charity Meat the Need has expanded its offerings, following a new partnership.
Nominations are open for the 2015 Lincoln University Foundation South Island Farmer of the Year competition, and organisers are hoping for another record year.
Foundation chair Ben Todhunter says last year it received record entries, then the best-attended winner's field day in the history of the contest: at least 400 people turned up to tour Patoa Farms.
The top prize is a $20,000 travel grant towards farm study or to fund farm business opportunities, plus four $5000 awards for the best performers in resource management, consumer awareness, innovation and human resources.
Lincoln University Foundation and the competition sponsors find that a "key to getting good numbers and a high quality of entries is nominations," Todhunter says.
"Traditionally it has been hard to get farmers to put their own hand ups, but when they're nominated that seems to take the 'tall poppy' factor out of it and they let their nomination go forward.
"We're looking for leadership, innovation and farming excellence, which can be found equally in small family-owned farm businesses and in large commercial agricultural entities."
Todhunter says previous entrants are also encouraged to re-enter.
The downturn in the farming sector - especially sheep and beef - is having a detrimental impact on the agricultural aviation sector.
The government has announced a major restructuring of the country's seven crown research institutes (CRIs), which will see them merged into three public research organisations (PROs).
Hamish and Rachel Hammond jumped at the chance to put their university learning into practice by taking up a contract milking offer right after graduation.
"We couldn't do this without our team. They are integral to everything." That's the first thing that Te Awamutu dairy farmers Jayson and Stacey Thompson have to say about their team.
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