Don't hold back!
OPINION: ACT MP Mark Cameron isn’t everyone’s cup of tea, but he certainly calls it how he sees it, holding…
The interest in the self-shedding Wiltshire sheep has prompted Massey University to run a special field day at their Riverside farm near Masterton on 1 June.
New rules for surgical procedures on animals have come into effect following a year-long delay due to Covid-19.
The number of sheep fell by 3% in the year ended June 2020, Statistics NZ says.
New Zealand exported red meat and co-products worth just over $1 billion during March 2021, according to the latest analysis from the Meat Industry Association (MIA).
Made in New Zealand looks at the wealth of design and manufacturing ability we have in this country, producing productive and cost-effective products for the agricultural sector. This week Mark Daniel takes a closer look at Hansen Products, catching up with managing director Steve Sharpe.
The world economy is recovering, but a surge in raw material prices is pushing production costs to all-time highs.
Celebrating its 70th year – and having already released the fifth generation A Series in January – Valtra has just announced upgrades to its N and T series tractors.
New animal welfare regulations come into effect on 9 May. These will affect many common procedures carried out on farms, such as tall docking and treatment of bearings.
Bioeconomic modelling, published by Massey University PhD student Lydia Farrell in 2020 and more recent work by the team, has shown that adding hogget breeding to a North Island hill country property would increase cash operating surplus.
Farmers in regions facing dry or extremely dry conditions are being urged to tap into the resources available to them through their industry good organisations and MPI (Ministry for Primary Industries).
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Fonterra has unveiled plans to overhaul its capital structure.
Winter forage grazing is used extensively in the South Island as a low-cost system to feed dairy cows and build body condition prior to calving in late winter.
Rural Advocacy Network chairman Jamie McFadden was a key speaker at the recent round of Groundswell NZ meetings. He spoke about the push for Farm Environment Plans (FEPs) and why these may not be the great cure-all many are claiming. Here is an edited version of the speech...
OPINION: Damien! What were you thinking, banning the live export trade?
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