Misguided campaign
OPINION: Last week, Greenpeace lit up Fonterra's Auckland headquarters with 'messages from the common people' - that the sector is…
Fencing waterways protects freshwater from nutrients, effluent and sediment by excluding stock and creating a buffer between water and the land.
British vets are nervous about changes that may arise from Brexit, says British Veterinary Association (BVA) president Gudrun Ravetz.
Evaluation of what is an adequate level of trace minerals is generally based on population in sample analysis of large numbers of animals not dead or dying, and the resultant levels are deemed adequate.
Contractors at a recent meeting held in Waikato by Claas Harvest Centre got insight into a new forage maize technique now gaining momentum in the US and Europe.
Dairy farmer Phil Musson, from Springston, south of Christchurch, has won the annual Working With Nature Environmental Award from North Canterbury Fish and Game.
Agricola Enterprises at Ohaupo, southwest of Hamilton, is an equity partnership farmed by Joe McDonald and wife Lynaire, with his parents Terry and Carole.
The birth of Westland Milk Products was an appealing story for all New Zealanders, not just West Coasters. It spurned the overtures of Fonterra and did it the West Coast way.
The cattle carrier Awassi Express is on its way to China with 4500 Holstein cattle.
Get ready to taste Black Cow, a brand of vodka made in Dorset, England, by dairy farmer and distiller Jason Barber.
It's not every day that a helicopter lands in a paddock near you.
More...
Opportunity for New Zealand agritech products and services, particularly dairy, is presenting in a number of developing markets, says NZ Trade and Enterprise customer manager Lisa Marcroft.
More signs of consolidation in the Australian dairy sector.
Fonterra says improving global dairy prices and a revamp of its operations have enabled a rise in the farmgate milk price to Australian suppliers.
A report into New Zealand’s cooperative sector shows the top 30 members are very strong in agri-foods.
Milking It
Fieldays goes urban
OPINION: Once upon a time the Fieldays were for real farmers, salt of the earth people who thrived on hard…
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