Sunday, 13 March 2016 10:55

Focus on heifers

Written by 
The field day will focus on helping farmers manage through dry periods with a view to setting up for next season. The field day will focus on helping farmers manage through dry periods with a view to setting up for next season.

A heifer rearing field day in Central Hawke's Bay next week will provide information on ensuring young stock continue to meet target weights through summer and autumn.

The field day on March 15 will be held at Craig and Graham Anderson's farm near Waipukurau. The Andersons run a mixed business with heifers, winter cows, cropping, hogget grazing and some beef across four blocks totalling 1600ha.

DairyNZ consulting officer Scott Cameron says the field day will focus on helping farmers manage through dry periods with a view to setting up for next season.

"Summer can be quite extreme in Central Hawke's Bay. The timing and location of the field day was planned so farmers can see how the Anderson's manage through dry weather," says Cameron.

"Autumn is often the most challenging season to grow heifers due to low pasture growth rates and peak animal demand. To cover all bases we'll look at 'what-if' scenarios and strategies that can be put in place to ensure target weights that are set out in grazing contracts are met.

"The Andersons run 1200 heifers and 820 weaners with no irrigation, so careful planning is needed to reduce the impact of summer dry – that plan will be discussed at the field day."

Cameron says as well as talking through the Anderson's plans, the field day will provide an update on the region's heifer grazing focus farm near Marton, owned by Andy Stewart.

"To date we have run four field days hosted by Andy. These have covered a wide range of topics as we have tracked the animals from weaners in December through to in-calf heifers in May when they leave the farm," he says.

A final focus farm field day will be held at Andy's farm in May.

More like this

Editorial: Goodbye 2024

OPINION: In two weeks we'll bid farewell to 2024. Dubbed by some as the toughest season in a generation, many farmers would be happy to put the year behind them.

Taking heat stress out of cows

With the advent of climate change, dairy farmers could expect to be dealing with more days where their cows are suffering from heat stress.

Featured

'Female warriors' to talk ag sector opportunities

The East Coast Farming Expo is playing host to a quad of ‘female warriors’ (wahine toa) who will give an in-depth insight into the opportunities and successes the primary industries offer women.

Dairy-beef offering potential for savings

Beef produced from cattle from New Zealand's dairy sector could provide reductions in greenhouse gas emissions of up to 48, compared to the average for beef cattle, a new study by AgResearch has found.

National

Farm Source turns 10!

Hundreds of Fonterra farmers visited their local Farm Source store on November 29 to help celebrate the rural service trader's…

Climate-friendly cows closer

Dairy farmers are one step closer to breeding cow with lower methane emissions, offering an innovative way to reduce the…

Machinery & Products

A JAC for all trades

While the New Zealand ute market is dominated by three main players, “disruptors” are never too far away.

Pushing the boundaries

Can-Am is pushing the boundaries of performance with its Outlander line-up of all-terrain vehicles (ATVs) with the launch of the…

» Latest Print Issues Online

Milking It

Milking fish

OPINION: It could be cod on your cornflakes and sardines in your smoothie if food innovators in Indonesia have their…

Seaweed the hero?

OPINION: A new study, published recently in Proceedings of the National Academy of Sciences, adds to some existing evidence about…

» Connect with Dairy News

» eNewsletter

Subscribe to our weekly newsletter