Lower North Island farmers “cautiously optimistic” heading into winter – DairyNZ
Cautiously optimistic is how DairyNZ's regional manager for the lower North Island, Mark Laurence describes the mood of farmers in his patch.
Leading experts will be sharing their insights at the second DairyNZ Farmers' Forum to be held in Hamilton on May 23-24.
DairyNZ chief executive Dr Tim Mackle says the event is aimed at equipping dairy farmers with the knowledge, information and tools they need to succeed in the next decade.
Key leader, industry advisors, research scientists and agribusiness professions will discuss the challenges and opportunities.
Speakers on the first day will share what's happening on the global and national scene.
"Farmers will hear how the landscape is shifting and how to prepare for these events to remain competitive," says Mackle.
DairyNZ chairman John Luxton will open the forum, followed by Minister for Primary Industries David Carter. Forum participants will be invited to submit questions to Carter when they register.
Fonterra CEO, Theo Spierings will share his views on the challenges and opportunities and how Fonterra is responding.
Providing insight into economic factors affecting dairy farmers is Cameron Bagrie, chief economist from ANZ-National Bank.
Jamie Tuuta, Maori Trustee and former chair of Parininihi ki Waitotara, will discuss the resurgence of Maori agri-business and opportunities to work together.
Forum participants can attend two of the four workshops available on the first day.
Andrew Watters from MyFarm will share insights into how outside investors are viewing the industry and best-selling author Martin Hawes will look at financial planning. Workshops covering dairy farm business governance and building human capability will also be available.
Mackle will outline DairyNZ's work in developing curriculum material for schools using dairying as a context for learning and results from surveys on public perception of dairying.
On the second day, themed 'your farm, your future', participants are able to tailor the programme to suit their specific interests through their selection of four workshops.
A plenary session will also bring together a panel of leading farmers to discuss the key challenges and opportunities.
A myth busting session will close the conference, addressing some of the facts and fallacies and what science is telling us.
Two important new dairy industry initiatives will be launched at the forum – the new Forage Value Index and PeopleSmart – a resource supporting effective people management.
Registration to the forum is is free to levy paying farmers and their staff. For others, the investment is $175 for both days of the forum, or $100 for one day.
Registration online prior to the event is essential and may close several days prior to the event, when the venue capacity is reached.
With the current situation in the European farm machinery market being described as difficult at best, it’s perhaps no surprise that the upcoming AgriSIMA 2026 agricultural machinery exhibition, scheduled for February 2026 at Paris-Nord Villepinte, has been cancelled.
The Meat Industry Association of New Zealand (MIA) has launched the first in-market activation of the refreshed Taste Pure Nature country-of-origin brand with an exclusive pop-up restaurant experience in Shanghai.
Jayna Wadsworth, daughter of the late New Zealand wicketkeeper Ken Wadsworth, has launched an auction of cricket memorabilia to raise funds for I Am Hope's youth mental health work.
As we move into the 2025/26 growing season, the Tractor and Machinery Association (TAMA) reports that the third quarter results for the year to date is showing that the stagnated tractor market of the last 18 months is showing signs of recovery.
DairyNZ chair Tracy Brown is urging dairy farmers to participate in the 2026 Levy vote, to be held early next year.
Beef + Lamb New Zealand (B+LNZ) is calling for nominations for director roles in the Eastern North Island and Southern South Island electoral districts.
OPINION: Microplastics are turning up just about everywhere in the global food supply, including in fish, cups of tea, and…
OPINION: At a time when dairy prices are at record highs, no one was expecting the world's second largest dairy…