Ten years of Méthode Marlborough
New Zealand wine enthusiasts have a deepening understanding and growing appreciation of sparkling wine, says Mel Skinner, Chair of Méthode Marlborough…
DairyNZ has awarded 55 scholarships to tertiary students as part of a wider drive to support young talent into the dairy industry.
Applause has replaced eye rolling as university students launch a scheme to show secondary schoolers the career opportunities in the primary industries.
Fifty three students will take part this week in a three day agricultural careers "taster" course at Taratahi in the Wairarapa.
A tertiary network designed to increase the number of high achieving graduates entering the sheep and beef industry is proving hugely successful in only its second year.
A new ‘easy to teach’ science resource centred around the importance of New Zealand’s primary sector has been launched.
Students at a recent Waikato school farm field day scrutinised their growing and yield of chicory as a summer crop.
Lincoln University vice-chancellor professor Robin Pollard is reaffirming the university’s commitment to the agriculture sector in the face of reported financial difficulties.
Dairy farmers will benefit from a new apprenticeship whose tradesmen will better design, install and maintain their milking, pumping and effluent systems.
A Tauranga business leader helping Kiwi technology entrepreneurs break into Silicon Valley is the guest speaker at a free event next month.
Young design and architecture students who spent a weekend in a woolshed in the central North Island have gone away ecstatic about wool.
New Zealand wine enthusiasts have a deepening understanding and growing appreciation of sparkling wine, says Mel Skinner, Chair of Méthode Marlborough…
One of the biggest mistakes wine marketers make is in assuming consumers are as passionate and knowledgeable about wine as…
Taking two sustainability awards at two events on a single evening felt like "true recognition" of the work Lawson's Dry…