Dark ages
OPINION: Before we all let The Green Party have at it with their 'bold' emissions reduction plan, the Hound thought…
Stu Chapman started his working life as a dairy farmer in Waikato but after contracting leptospirosis he was advised to get away from cattle. That sent him to the other side of the ag sector – the commercial side.
Grass-fed meat out of New Zealand is the “caviar of the future”, says Stu Chapman, who stepped down this month as Elders NZ managing director after 21 years with the company.
Longtime Elders New Zealand managing director Stu Chapman will later this month leave the business he started.
OPINION: Before we all let The Green Party have at it with their 'bold' emissions reduction plan, the Hound thought…
OPINION: The Feds' latest banking survey shows that bankers are even less popular with farmers than they used to be,…
OPINION: Silver Fern Farms is at a crossroads.
Construction is underway at Fonterra’s new UHT cream plant at Edendale, Southland following a groundbreaking ceremony recently.
Major rural lenders are welcoming a call by farmers for the Commerce Commission to investigate their net-zero emissions target.