Sacrificed?
OPINION: Henry Dimbleby, author of the UK's Food Strategy, recently told the BBC: "Meat production is about 85% of our…
Every meal we eat costs the planet 10kgs of soil, 800 litres of fresh water and 1.3 litres of diesel fuel, says science writer Julian Cribb.
Horticulture New Zealand’s grower members have elected two new directors to their board: John Cook and Mike Smith, both kiwifruit growers from Bay of Plenty.
Horticulture could be the star performer in the primary sector this year. Horticulture NZ outgoing chief executive Peter Silcock says horticulture is in a very strong position.
The 2015 Bay of Plenty Young Fruit Grower of the Year has gone to 26-year-old Craig Ward from Apata.
Horticulture farmers are delighted with the plan to have visitors to New Zealand paying a share of the costs associated with protecting our nation's borders.
Horticulture New Zealand has increased the number of places it offers on its highly regarded industry Leadership Programme this year.
An "unworkable and economically” damaging recent Environment Court decision will not be challenged by Horticulture New Zealand because of the cost and time involved.
New Zealand's horticultural production has exceeded $7 billion for the first time, according to the latest edition of the annual industry statistics publication Fresh Facts.
KIWIFRUIT GROWERS have made a strong statement about the direction they want for their industry in the Kiwifruit Industry Strategy Project (KSIP) referendum.
HORTICULTURE NEW ZEALAND foundation director Brian Gargiulo has resigned and Horowhenua greenhouse grower Hayden Armstrong has been co-opted by the board to fill the vacancy.
OPINION: Henry Dimbleby, author of the UK's Food Strategy, recently told the BBC: "Meat production is about 85% of our…
OPINION: For the last few weeks, we've witnessed a parade of complaints about New Zealand's school lunch program: 'It's arriving…