Sacrificed?
OPINION: Henry Dimbleby, author of the UK's Food Strategy, recently told the BBC: "Meat production is about 85% of our…
Today, Horticulture NZ celebrates 100 years of representing growers, with its foundations in the New Zealand Fruitgrowers Federation formed in 1916.
An increase of 1000 seasonal workers announced by Government today brings some welcome relief to the growing horticulture industry.
Pukekohe grower Andrew Hutchinson was named Young Horticulturalist of the Year at last night’s awards dinner in Auckland.
Land and water remain the key constraints to growth in horticultural production, HortNZ has told the Productivity Commission.
The key to successfully selling fruit and vegetables in New Zealand or overseas is to give consumers what they want.
Horticulture NZ has assisted Pukekohe vegetable growers to get funding for riparian plantings along the waterways that feed into the Waikato River.
The tourism sector appears flippant both on the risk their industry poses through arriving passengers, and the importance of biosecurity, Horticulture New Zealand says.
Prime Minister John Key congratulated the horticulture industry for its great advancement in the last few years.
New Zealand grows probably less than half a percent of the global food supply so everything we grow is artisan, says KPMG's global head of agribusiness Ian Proudfoot.
OPINION: Henry Dimbleby, author of the UK's Food Strategy, recently told the BBC: "Meat production is about 85% of our…
OPINION: For the last few weeks, we've witnessed a parade of complaints about New Zealand's school lunch program: 'It's arriving…