The New Zealand order of merit awarded to Tirau farmer Tony Wilding in the New Years Honours List has been hailed by sharemilkers.

Andy Scott, chair of 50 Shades of Green explains why many farmers are concerned with new government policies.

The Meat Industry Association welcomes the establishment of six industry-led Workforce Development Councils.

North Canterbury's Amuri Irrigation Company (AIC) is pressing ahead with plans for a new irrigation scheme for the Hawarden/Waikari area, following a positive response from potential users.

News of a world-first tool that gives New Zealand sheep farmers the ability to breed animals that emit less methane has been positively received locally and internationally.

Kiwifruit marketer Zespri says some key markets will soon be able to enjoy red kiwifruit.

Mention the name Andy Frost to wine industry members in New Zealand and they will comment on what a resolute scientist and researcher he is.

The importance of cellar doors can never be underestimated. 

John Forrest who turned his back on neurophysiology in 1988 to become a winemaker, has been acknowledged by the Marlborough Wine industry.

For 40 years Dr Richard Smart has been cajoling New Zealand grape growers to look past Vertical Shoot Positioning (VSP) trellising, in favour of Scott Henry (SH).