For the third consecutive time, a viticulturist has won the Young Horticulturist (Kaiahuone rangatahi o te tau) competition.

DairyNZ says the decision to allow an extra 500 international workers to help on dairy farms will help with the present shortage - estimated to be 4,000 workers.

The three f's - namely fuel, fertiliser and feed prices - led the pack in double digit on-farm cost increases over the last year.

Former Federated Farmers national president Bruce Wills has been elected as the new chair of fertiliser co-operative Ravensdown.

Industry levy organisations Beef+Lamb NZ (BLNZ) and DairyNZ claim they've got a strong steer from the recently completed farmer consultation for a farm levy for pricing agricutural emissions.

Central Otago’s subregional story is globally recognised and locally cherished, says Felton Road Winemaker Blair Walter, welcoming the registration of Bannockburn as a Geographical Indication.

Whenever I hear the words “alternative varieties” in relation to wine, I feel a funny mixture of emotions.

Kia ora whānau!

Dairy nutrition is about understanding the nutrient requirements of dairy cows at various stages of lactation and combining various feed alternatives to meet those needs in a cost-effective manner.

A deficit in pasture protein levels last summer, combined with a good payout, has seen dairy farmer demand for quality, cost-effective protein-rich supplements soar. according to a feed importer.