The value of goods exports to Australia ($8.7 billion) surpassed those to China for the year ended March 2015, says Statistics New Zealand.

The China-led story about growth in dairy demand is likely over, says Hayley Moynihan, Rabobank’s dairy research director for NZ and Asia. 

Fonterra has announced changes to the roles and responsibilities of two members of the Fonterra Management Team.

Low dairy prices will benefit the New Zealand dairy industry in the long term, says a Lincoln University official.

Milk payout will improve next season, but cashflow will remain tight on farms, say market analysts.

America's love affair with hamburgers has resulted in a bumper year for New Zealand beef farmers, says Beef + Lamb NZ (BLNZ).

The world tractor market for 2014 is estimated to be about 2.1 million units, which showed a slight decline and high regional variation. 

Over the last year the Hawke’s Bay Winegrowers have been putting in place plans to place a stronger emphasis on marketing our fine wine region.

Companies in the Waikato Innovation Park, most of them farming-related, are reporting healthy financial growth, the park operator says.

The Netherlands is the second largest exporter of food in the world – exporting AS$70 billion each year from a landmass of 42 square kilometres and a population of 17 million people.